Hotel and restaurant equipment (induction steamer)
Product Benefits
v Fast preheating speed, steams food quickly than traditional food
steamer.
v Energy 48% than traditional gas/electric food steamer.
v Automatically filling water function.
v Convenient and economical, very safe to use ,easy to clean.
Commercial use and Application
For Commercial use, such as snack bar, hotel, restaurant, factory,
school, company, hospital,etc.
The induction steamer with two burner can steam many delicious
food, like rice,meat,seafood, steamed bread,
dumplings,cake,etc.
Product Features
- Adopt leading technology Germany Infineon IGBT module design.
- Stainless steel shell design, sturdy and durable, insect
prevention,waterproof, anti-oil feature
- Excellent design of heat preservation, the steam does not drain,
reduce energy loss.
- Adopt the electromagnetic induction heating technology, faster
preheating speed than traditional rice cooker, reduce the heating time and save expenses.
- The open main and sub water tank design, convenient to clean
incrustation, more durable.
- Stainless steel float automatic water refill,sturdy and durable.
- IPX4 standard water-proof design, can suffer spray freely.
- Multiple protection:water shortage protection, anti-dry protection,
high temperature protection of coils,etc.
Installation condition:
l Working voltage:3 phase 4 line/380v
l Maximum wave voltage:360-450v
l Working frequency:50-60HZ
l Safeguard Class:IPXO
l Working temperature of the environment:-5 degrees - +40 degrees.
l Working humidity of the environment:30%-90%
